Crock-Pot DUO COOK SERVE Instructions d'exploitation

Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2012. Due to continued product improveme

9KNOW YOUR BREVILLE FAST SLOW COOKERP. Timer button Counts down remaining cooking time.Q. Silicone rubber sealing gasket Dishwasher safe. R. Pressu

Quick Start Guide This Quick Start Guide is designed for first time use. For safety and more information, refer to your Instruction Booklet.2Wash sili

Quick Start Guide This Quick Start Guide is designed for first time use. For safety and more information, refer to your Instruction Booklet.2Wash sili

BEFORE FIRST USEof your Breville Fast Slow Cooker™

13BEFORE FIRST USEPREPARING THE FAST SLOW COOKER FOR USE1. Before first use, remove all promotional labels and packing materials and discard in a safe

14BEFORE FIRST USEDO’S• Always thaw frozen meat and poultry before cooking.• Use dry oven mitts when lifting the removable bowl after cooking.• Alw

15HINTS AND TIPS BEFORE PRESSURE COOKING & SLOW COOKINGPREPARING MEAT AND POULTRYSelect cuts of meat suitable for pressure cooking by choosing cut

16PAGE HEADER...HINTS AND TIPS BEFORE PRESSURE COOKING & SLOW COOKINGPREPARING DRIED PULSES (BEANS AND PEAS)Legumes and pulses can be cooked wi

OPERATINGyour Breville Fast Slow Cooker™

18PAGE HEADER...SAUTÉ AND SEAR SETTINGSAUTÉING AND SEARING BEFORE PRESSURE COOKING & SLOW COOKINGSautéing and Searing in Breville Fast Slow Co

BPR200The Fast Slow Cooker™Instruction Booklet

19PAGE HEADER...SAUTÉ AND SEAR SETTING6. When desired cooking time is displayed, press START/CANCEL button. SAUTÉ/SEAR indicator light will stop fla

20PAGE HEADER...PRESSURE COOK SETTINGA BEGINNER’S GUIDE TO PRESSURE COOKINGPressure cookers are back in the forefront again. These time savers are

21PAGE HEADER...PRESSURE COOK SETTING6. Ensure Pressure Regulator Release Valve is turned to PRESSURE position. For correct PRESSURE position, alig

22PAGE HEADER...PRESSURE COOK SETTING9. When LED displays 0 cooking has finished. Breville Fast Slow Cooker will sound 5 beeps. 10. To release press

23PAGE HEADER...• When cooking under pressure, lid of the Breville Fast Slow Cooker can not be opened. Do not try to force the lid open. • After m

24PAGE HEADER...PRESSURE COOK SETTING & CONVERTING CONVENTIONAL RECIPESMEAT, POULTRY & SEAFOODPRESSURE SETTINGPRESSURE COOK TIMECONVENTIONA

25PRESSURE COOKING RICEPRESSURE COOKING RICEWash rice well until water runs clear. Drain well and add rice to removable cooking bowl, measure water or

26PAGE HEADER...NOTEWhen cooking rice, cereals or pasta depressurize slowly after cooking by pressing the Steam Release button in short bursts.NOTET

27PAGE HEADER...LEGUMES PRESSURE SETTINGPRESSURE COOK TIMECONVENTIONAL COOKING TIMECannellini beansChick peasLima beans, largeMEDIUMMEDIUMMEDIUM12–1

28PAGE HEADER...PRESSURE COOKING VEGETABLES & FRUITVEGETABLES PRESSURE SETTINGPRESSURE COOK TIMECONVENTIONAL COOKING TIMEBeetroot (baby) whole o

CONGRATULATIONSOn the purchase of your new Breville Fast Slow Cooker™

29PAGE HEADER...PRESSURE COOKINGFRUIT PRESSURE SETTINGPRESSURE COOK TIMECONVENTIONAL COOKING TIMEFRUITApples, whole, 1kgPeaches, whole, 1kgPears, wh

30HOW TO POT ROASTHOW TO POT ROASTThe addition of liquid is required for pot roasting. Place meat in removable cooking bowl, then add sufficient liquid

31NOTEIf you would like to slow cook this recipe follow the SLOW COOK instructions on page 47-49 and set for 6 or 8 hours.HOW TO ROAST Roasting meats

32PAGE HEADER...BASIC ROASTINGREDIENTS1–1.2 kg beef, veal, lamb or pork roast or whole 1.2kg chicken250ml (1 cup) beef or chicken stockMETHODSauté S

33PAGE HEADER...PRESSURE COOK RECIPES - DIPHOME MADE HOMMUSMakes 2 cupsINGREDIENTS2 cups dried chickpeas750ml (3 cups) water2 cloves garlic, crushed

34PAGE HEADER...PRESSURE COOK RECIPES - STOCKSCHICKEN STOCKMakes 2.5 litresINGREDIENTS1 kg chicken carcasses1 onion, sliced1 carrot, cut into 5 chun

35PAGE HEADER...PRESSURE COOK RECIPES - STOCKSBEEF STOCKMakes 2.5 litresINGREDIENTS2 tablespoons oil2 carrots, diced2 sticks celery, sliced2 onions,

36PAGE HEADER...PRESSURE COOK RECIPES - SOUPCHICKEN SOUPServes 6 to 8INGREDIENTS1.5kg chicken pieces (legs, wings, thighs,)1 medium onion, quartered

37PAGE HEADER...PEA AND HAM SOUPServes 6 to 8INGREDIENTS500g split peas (green or yellow)1 tablespoon vegetable oil30g butter2 large onions, finely c

38PAGE HEADER...VEGETABLE SOUPServes 4 to 6INGREDIENTS1 tablespoon vegetable oil1 large onion, finely chopped3 cloves garlic, finely chopped2 large ca

3CONTENTS4 Breville recommends safety first7 Know Your Breville Fast Slow Cooker™10 Quick Start Guide12 Before first use17 Operating Your Breville

39PAGE HEADER...CHICK PEA CURRY WITH SWEET POTATOServes 6 to 8INGREDIENTS1½ cups (335g) dried chick peas1 tablespoon vegetable oil 1 large onion, fi

40PAGE HEADER...CHICKEN AND PESTO RISOTTOServes 4 to 6INGREDIENTS30g butter300g chicken breast fillets, thinly sliced1 tablespoon olive oil1 large on

41PAGE HEADER...PAPRIKA CHICKENServes 4 to 6INGREDIENTS2 tablespoons vegetable oil2 medium onions, diced2 vine-ripened tomatoes, skinned and diced1

42PAGE HEADER...CORNED BEEFServes 4 to 6INGREDIENTS1–1.2kg piece of corned beef1 large onion studded with 6 cloves1 tablespoon cider vinegar 12 blac

43SOY AND GARLIC BEEF ROASTServes 4 to 5INGREDIENTS1.2kg rolled beef boneless scotch fillet1 tablespoon olive oil1 tablespoon light soy sauce1 tablespo

4444SPAGHETTI WITH QUICK BOLOGNAISE SAUCE Serves 6 to 8INGREDIENTS2 tablespoons olive oil1 medium onion, diced4 cloves garlic, crushed 800g beef or po

45PAGE HEADER...BASIC EGG CUSTARDServes 4 INGREDIENTS4 eggs, beaten1⁄3 cup caster sugar200ml milk1½ teaspoons vanilla essenceMETHOD1. Whisk eggs, s

46PAGE HEADER...Pressure Cook Setting5. Place trivet into removable cooking bowl and pour in 2 cups of boiling water. Place pudding basin or soufflé

47SLOW COOK SETTINGBreville Fast Slow Cooker has been designed specifically with a unique Slow Cook setting for flavour layering. A technique profession

48HOW TO SLOW COOKHOW TO SLOW COOK1. Place removable cooking bowl into stainless steel base. 2. Attach clean silicone rubber gasket securely into ga

4BREVILLE RECOMMENDS SAFETY FIRSTAt Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our val

49HOW TO SLOW COOK5. Press FUNCTION button until SLOW COOK indicator light flashes red.6. To set TIMER; press TIMER button and choose either 6 hours

50PAGE HEADER...SLOW COOK RECIPES - LAMBLAMB SHANKS BRAISED IN CHAR SUI SAUCEServes 4INGREDIENTS4 lamb shanks (10–12cm long)1 tablespoon plain flour

51PAGE HEADER...SLOW COOK RECIPES - CHICKENCHICKEN WITH SHALLOTS AND GARLICServes 4 to 6INGREDIENTS1kg chicken pieces (thigh cutlets and drumsticks

52THAI BEEF RED CURRYServes 6 to 8INGREDIENTS1 tablespoon vegetable oil1 large onion, diced4 cloves garlic, finely minced1 tablespoon chopped fresh gin

53PAGE HEADER...HOW TO STEAM1. Place stainless steel trivet inside removable cooking bowl and add 1 litre (4 cups) of hot liquid (water or stock).

54PAGE HEADER...STEAM SETTING8. To release pressure from Pressure release valve; press pressure release button. Steam can be released in the follow

55PAGE HEADER...BASIC STEAMING CHARTFOOD TIMEBeetrootBrussels sproutsParsnipsPumpkin 2cm pieces20–25 minutes8–10 minutes5–6 minutes10–12 minutesBasi

56PAGE HEADER...STEAM RECIPES - FISHASIAN FISH PARCELSServes 2INGREDIENTS2 x 150g fish fillets, skin on, such as snapper or blue eye trevalla1 bunch a

57PAGE HEADER...CARAMEL PUDDING WITH BUTTERSCOTCH SAUCEServes 4 to 6INGREDIENTS60g butter½ cup milk2 tablespoons brown sugar1 egg, well beaten1½ tea

58STEAM RECIPES - DESSERTSSteam Cook Setting6. Place trivet into removable cooking bowl and pour in 3 cups of boiling water. Place ovenproof dish ont

5BREVILLE RECOMMENDS SAFETY FIRST5• Do not exceed maximum fill level. Some foods expand during pressure cooking such as rice, diced vegetables, do not

CARE AND CLEANINGyour Breville Fast Slow Cooker™

60PAGE HEADER...CARE AND CLEANING1. Before cleaning Breville Fast Slow Cooker, switch off at power outlet, unplug from power outlet and remove the

61PAGE HEADER...5. Disassemble lid.a) First, gently pull the silicone rubber gasket out from under the gasket holder. Check periodically that it i

62PAGE HEADER...CARE AND CLEANINGNOTECan soak silicone rubber gasket in a mixture of bicarbonate soda and water to help eliminate odours before cl

63PAGE HEADER...CARE AND CLEANINGIMPORTANT All lid parts must be reassembled correctly to ensure safety as well as optimal performance of your Fast

TROUBLESHOOTING

65TROUBLESHOOTINGPROBLEM EASY SOLUTIONEO is displayed on LED Screena. Check that lid is closed properly.b. Check the pressure release valve is in t

66NOTES

67NOTES

6BREVILLE RECOMMENDS SAFETY FIRST• To protect against electric shock, do not immerse Breville Fast Slow Cooker base, power base, power cord or power

KNOWyour Breville Fast Slow Cooker™

8KNOW YOUR BREVILLE FAST SLOW COOKERA. Lid handleB. Pressure regulator/release valveControls rate at which steam vents out of cooker and subsequentl